Catering To Your Business

Catering To Your Business

A painting depicting a dining table set with plates, cutlery, a bottle, and a loaf of bread. A person's torso is visible, with hands clasped in front, wearing an apron. The artwork features a rich color palette and impressionistic style, signed 'Bonnard' at the bottom.

We never repeat our menu’s twice – each event is thoughtfully brought to life with your guests and the seasons in mind.

Corporate Events

Hospitality that reflects your team’s values.

Whether you're planning a client dinner, a team celebration, or a company-wide gathering, from charlie offers thoughtful, seasonal catering designed to elevate your event.

We believe hospitality is more than just good food—it’s about how you make people feel. Our events are rooted in West Coast seasonality, generous service, and a sense of care that guests remember.

What to Expect

We offer a range of formats, from intimate plated dinners to relaxed canapé-style gatherings. For smaller events, we often design multi-course meals with plated or family-style service. For larger groups, we recommend a more fluid, social format: curated canapés or small plates that roll out over the evening.

All of our menus are ingredient-driven and change with the seasons, highlighting BC’s best produce and sustainably sourced proteins. We’re happy to pair food with custom non-alcoholic cocktails and can offer wine pairing suggestions if you’re supplying alcohol.

Our service is warm and attentive—we’re here to create an experience, not just drop off food.

Frequently Asked Questions

What’s included?

We bring all the plates, glassware, cutlery, and serving pieces. We can also style your table or space if desired, and we take care of cleanup as we go—nothing left for you to handle after the event.

Where can you cater?

We work in a range of spaces—offices, homes, galleries, studios—as long as there’s a kitchen or prep space appropriate to your guest count. Most cooking happens off-site, but plating and finishing are done fresh on-site.

What about group size?

We’ve catered everything from intimate 6-person dinners to cocktail parties with 100+ guests. Smaller events allow for plated service and more refined courses, while larger groups are better suited to passed canapés or styled food stations.

Do you serve alcohol?

We don’t supply alcohol, but we’re happy to make pairing recommendations. We also serve custom non-alcoholic cocktails designed to complement your menu.

How much does it cost?

Pricing varies based on guest count, menu, and service style. Most events begin around $50/guest for canapés and between $75-$100/guest for dinner service.

CONTACT

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