Frequently Asked Questions
Private Dinner Parties
Do I need to set anything up?
Only if you want to. We're happy to provide a curated tablescape that elevates your evening with thoughtful, unique style. Or, if you prefer to set the scene yourself, we’ll simply bring the tableware—platters, plates, cutlery, and glasses—and take it all away when we go. No mess, no cleanup, just a full heart and a clear counter.
What’s the timeline?
We work with the natural flow of your event, but generally: appetizers and cocktails on arrival, a family-style main course (or plated, if preferred), and dessert to share. We're currently booking primarily for weekend events.
What am I drinking?
You provide the alcohol, we’ll take it from there. Whether you want to select your own wine or prefer a recommendation, we’re happy to help. We also craft custom non-alcoholic cocktails that pair beautifully with the meal and bring a little extra joy to the table.
How much does it cost?
Our menus are seasonal and locally sourced, so pricing can vary—but we aim for around $75-$100 per person. Cocktails and wine are additional.
What about music?
We’re happy to curate a custom playlist that fits the mood—or even suggest live musicians if you’re after something a little more special. Just let us know what you’re imagining.
Corporate Events
What’s included?
We bring all the plates, glassware, cutlery, and serving pieces. We can also style your table or space if desired, and we take care of cleanup as we go—nothing left for you to handle after the event.
Where can you cater?
We work in a range of spaces—offices, homes, galleries, studios—as long as there’s a kitchen or prep space appropriate to your guest count. Most cooking happens off-site, but plating and finishing are done fresh on-site.
What about group size?
We’ve catered everything from intimate 6-person dinners to cocktail parties with 100+ guests. Smaller events allow for plated service and more refined courses, while larger groups are better suited to passed canapés or styled food stations.
Do you serve alcohol?
We don’t supply alcohol, but we’re happy to make pairing recommendations. We also serve custom non-alcoholic cocktails designed to complement your menu.
How much does it cost?
Pricing varies based on guest count, menu, and service style. Most events begin around $50/guest for canapés and between $75-$100/guest for dinner service.